nichalse
nichalse
21-06-2017
Arts
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Who develops the menu in a restaurant?
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AvaSpevek
AvaSpevek
21-06-2017
Usually the owner of the restaurant, though it can be a group effort adjusted by the cooks, how affordable it is, and the popularity of the dishes.
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teelondon
teelondon
21-06-2017
The owner or a group of the chefs with the owner
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Matching definitions: a quadrilateral with no right angles and only two pairs of congruent sides
